French in 90 Days
Day 55 - Food
Vocabulary of the Day
plat
(dish)
cuisine
(cuisine)
paella
(paella)
sangria
(sangria)
chorizo
(chorizo)
riz
(rice)
fruits de mer
(seafood)
tomate
(tomato)
pomme de terre
(potato)
omelette
(omelette)
soupe
(soup)
boisson
(beverage)
saucisse
(sausage)
saveur
(flavor)
traditionnelles
(traditional)
repas
(meal)
amuse-bouche
(appetizer)
plat principal
(main course)
dessert
(dessert)
cuire
(cook)
four
(oven)
poêle
(stove)
épices
(spices)
herbes
(herbs)
huile d'olive
(olive oil)
légumes
(vegetables)
viande
(meat)
poisson
(fish)
pain
(bread)
safran
(saffron)
poivre
(pepper)
ail
(garlic)
oignon
(onion)
amandes
(almonds)
haricots
(beans)
churros
(churros)
sauce
(sauce)
salé
(salty)
sucré
(sweet)
amer
(bitter)
épicé
(spicy)
froide
(cold)
chaud
(hot)
frit
(fried)
au four
(baked)
grillé
(grilled)
bouilli
(boiled)
restaurant
(restaurant)
menu
(menu)
chef
(chef)
cuisine
(cooking)
dîner
(dining)