Nochebuena y Navidad
Nochebuena family dinners, villancicos, the misa del gallo and gifts from Papá Noel or the Niño Dios.
Nochebuena, 24 December, is the big family dinner of the Spanish-speaking world: in Spain lamb or suckling pig, sea bream, prawns and jamón, followed by turrón, polvorones and mazapán, the almond sweets that fill every shop from November; in Mexico bacalao, romeritos and ponche; in Argentina an asado eaten outdoors in midsummer. Many still go to the misa del gallo, the midnight mass, and the days before are marked in Spain by the Lotería de Navidad on 22 December, when schoolchildren sing out the winning numbers and the whole country waits for El Gordo.
Navidad itself is quieter, a lunch of leftovers and a walk to see the belén, the nativity scene that families, town halls and churches build in every size. Villancicos are sung to tambourines and the zambomba, a friction drum, and the greeting 'Feliz Navidad' is answered with 'y próspero año nuevo'. In Spain the presents mostly wait for the Reyes Magos on 6 January, though Papá Noel now visits on the 25th too; in Mexico and Colombia the Niño Dios brings them on Nochebuena, and the aguinaldo, a Christmas bonus, arrives with December wages.
The pack has 36 words spread across these domains.
Same words in both. Beginner gets more help: matching and completing. Advanced listens and spells it out unaided. Pick it in practice; it locks when you take the scored run.
Practise as often as you like, all year. The scored run happens once, while the competition is open, and cannot be retaken.
