Vocabulary of the day
Gericht (dish)
Paella (paella)
Reis (rice)
Meeresfrüchte (seafood)
Tomate (tomato)
Kartoffel (potato)
Geschmack (flavor)
traditionell (traditional)
Vorspeise (appetizer)
Hauptgericht (main course)
Omelett (omelette)
Suppe (soup)
Küche (cuisine)
Sangria (sangria)
Chorizo (chorizo)
Wurst (sausage)
Getränk (beverage)
Mahlzeit (meal)
Herd (stove)
Nachtisch (dessert)
Gewürze (spices)
Olivenöl (olive oil)
Gemüse (vegetables)
Brot (bread)
Knoblauch (garlic)
Zwiebel (onion)
Safran (saffron)
Pfeffer (pepper)
Kräuter (herbs)
kochen (cook)
Ofen (oven)
Fisch (fish)
Fleisch (meat)
Mandeln (almonds)
Bohnen (beans)
Churros (churros)
Soße (sauce)
bitter (bitter)
scharf (spicy)
gebraten (fried)
Speisekarte (menu)
Restaurant (restaurant)
Kochen (cooking)
salzig (salty)
gebacken (baked)
Koch (chef)
süß (sweet)
kalt (cold)
heiß (hot)
gegrillt (grilled)
gekocht (boiled)
Essen gehen (dining)